braised greens // golden raisins + smokey tempeh

Every Holiday table should include at least one "green" dish; for us some years it may be maple cider glazed brussel sprouts, a fall harvest salad or green bean casserole. Growing up the standard green on my Gram's Thanksgiving table were your plain old green beans, for Easter; asparagus from a can. As I mentioned in my stuffing post we didn't often stray from our traditional family menu. On our Thanksgiving menu you will always find the standard Thanksgiving must haves; traditional mashed potatoes, farm house rolls and assorted pies, but you will also find at least one "experimental' dish, if good enough a dish that may find its way onto the Holiday menu must have's list.